[solvegas]

Grabbed two slices of white bread, toasted them, slathered cholesterol busting amounts of mayo, open Chicken of the Sea can of tuna, put copious amounts of said tuna between the slices of bread and ate it. Yum ! Had two of them as a matter of fact. Then prepared instant submarine style cake. Two slices of unhealthy white bread, toast it, slather peanut butter on one side and slather strawberry jelly on the other, put together and start munching. Down it with milk. Yum ! Now watch Palomine faint from the unhealthiness of it all. 

[MaxBigfoot]

1 can of Chef Boy-R-Dee spaghetti and meatballs

[BarnacleBill]

LOL at solvegas!     solvegas, you're obviously offended by palomine's dedication to healthy eating.

I had two huge portabella mushrooms caps, both covered in onions, tomatoes, spinach and feta cheese.

very good

[luvdemwhoppers]

freakin left overs!!

[solvegas]

LOL at solvegas!     solvegas, you're obviously offended by palomine's dedication to healthy eating.

I had two huge portabella mushrooms caps, both covered in onions, tomatoes, spinach and feta cheese.

very good

Not offended by Palomine's cooking skills at all. I LOVE eating but HATE cooking. I don't have the patience to do it. My baby brother is an excellent cook and Palomine reminds me of him in this respect. My cooking skill are not much more advanced than can opening and boiling water. I truly do respect those who can eat healthy but I'm addicted to butter, fat, fried food and Taco Bell. Guess when I die Saint Peter will send me to hell which will be eternity with no Taco Bell. 

[Palomine]

I love to eat too, and like to cook... I probably like my own cooking too much. But believe me, I've eaten my share of cheeseburgers too... I'm not a health nut... I just like everything (pretty much).

[TheZookie007]

Not offended by Palomine's cooking skills at all. I LOVE eating but HATE cooking. I don't have the patience to do it. My baby brother is an excellent cook and Palomine reminds me of him in this respect. My cooking skill are not much more advanced than can opening and boiling water....

Are we related? You could be describing me!

Dinner tonight: pizza!

[PregNut]

On Friday, my aunt, visiting from Indiana, cooked a popular local dish: Made rights. Basically, they are Sloppy Joes without the sauce (Loose hamburger cooked with beer and sugar, among other things). Put some on a slider roll with a 'schmear' of yellow mustard, two dill pickle slices, diced raw onion and an optional slice of Velveeta. I had four, with some kettle-cooked potato chips on the side, and washed it all down with some ice-cold Rolling Rock.

[gOOber]

For dinner tonight I had steamed salmon, green beans, carrots and peas, fresh raspberries, all washed down with ice cold Perrier water. A far cry from the old days.

[Palomine]

Hosin-sauced pork cutlets cooked just a minute per side in a super-hot pan with carmelized veggies over al dente pasta. A lager and lime too. Took 10 minutes tops from fridge to fork (pasta reheated from yesterday but still perfect).

[gOOber]

 

[MaxBigfoot]

I've had that flavor of ramen in the past, though it wasn't labeled as honestly.   
I wonder if it's a misprint of 'carp'?

[gOOber]

I've had that flavor of ramen in the past, though it wasn't labeled as honestly.   
I wonder if it's a misprint of 'carp'?

crab?

[solvegas]

I've had that flavor of ramen in the past, though it wasn't labeled as honestly.   
I wonder if it's a misprint of 'carp'?

It must be crap since it's using a toilet for a bowl. 

[homevintner]

Grilled fresh caught trout, fried potatoes and onions, sweet corn, salad, and a nice riesling.